Sales of Fresh Bread Crumb (PANKO), Dry Bread Crumb and Batter Mix for export and domestic market.
- Block for Bread Crumb
- Fresh Bread Crumb
- Dry Bread Crumb
- Baisho Bread Crumb
- Bifun
- Batter Mix
1988
Bread crumbs have been developed by our parent company, Kyoei Foods Co., Ltd, as a delicious and healthy food product in Japan, and nowadays, they are quite popular in Asia Europe and the U.S.A.
Kyoei Foods started its manufacturing operation in 1967 and although it had only 4-5 employees at the beginning, the company expanded its business with the increased consumption of fried and frozen foods in Japan during the 1970's and now has more than 700 employees.
Kyoei Foods set up our company, United Kyoei Foods Co., Ltd. in 1987 and Siam UKF in 1996 in Thailand in order to manufacture and supply breadcrumbs to customers in Thailand, many of which are subsidiary companies of Kyoei Foods' customers in Japan, and our breadcrumbs are primarily used for processed foods dedicated to exports to Japan.
We are eager to manufacture and supply high quality breadcrumbs as a material for processed foods to contribute to the healthy lives of the people in Japan, and we are therefore glad to see increased use and popularity of our breadcrumbs as a material for processed foods. We are proud of our such contribution. We intend to continue our endeavors to manufacture and supply safe, tasty and healthy food products bearing in mind the importance of our contribution to the healthy lives of the people in Japan and the world.